The Hotel will host Italian chef Davide Oldani’s “cucina pop” (pop cuisine) during MAY, JUNE and JULY.

You can book directly through the web, from or by calling +34 93 450 50 46

The chef

Oldani founded his first D'O restaurant in 2003 and the following year he received a Michelin star for cuisine based on tradition, but that never ceases to innovate, as a result of which, being simple, it always surprises. It is tasty, healthy, light and varied and also aims to offer high quality cuisine at an affordable price.

After working with some of the greats of Italian cuisine such as Gualtiero Marchesi, Davide Oldani has coined a style of his own that is defined as “cucina pop” (pop cuisine), with these basic precepts:

The Decalogue of Cucina POP

1. The importance of the balance of contrasts, in the kitchen and in life.
2. In the art of cooking, design is the container that needs to enhance the content.
3. Every business must be profitable, but prices must be honest.
4. Curiosity and observation are the best tools for understanding and interpreting the needs of your guests.
5. There is an opportunity in every mistake, you just have to look for it.
6. The health and well-being of your customers is one of the chef's priorities.
7. Every ingredient, from the most modest to the most exclusive, deserves the same respect and treatment.
8. Wine must be served in the right amount, neither too little nor too much.
9. Never buy food when you are hungry, you will reduce waste.
10. A brand should be easy to remember and make an impact.

Davide Oldani has several restaurants in Italy and Asia, has written books and newspaper articles on cooking, collaborated with universities and television programmes and has been an advertising image for various brands.

The Cotton House Hotel, which is located in an emblematic 19th century building in a classical style, shares Davide Oldani’s passion for well done work and service, and a deep commitment to hospitality that is embodied in serving the customer in an exquisite but warm and intimate manner. The emphasis on careful design is another point in common between the hotel and the cuisine of the Italian chef invited for this pop-up restaurant.

The Cotton House Hotel pop-up Restaurant with Davide Oldani will be open from May 4 to July 31.

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